The good folks over at Eater Louisville have just posted an interview with 610 Magnolia and Milkwood chef/owner Edward Lee, in which the upcoming Music City Eats Festival is a central topic. Lee discusses his festival demo, "How To Eat Bourbon," and reflects on what makes Music City Eats unique among the growing number of food festivals. [Eater Louisville]
[Edward Lee; Photo Eater Louisville]
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