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Team Behind Etch Restaurant Plans New Sylvan Park Dinner-Only Spot

The 100-seater is slated for a 3,000 square foot space.

The future home of Deb Paquette and Co.'s new Sylvan Park restaurant.
The future home of Deb Paquette and Co.'s new Sylvan Park restaurant.
Eater Nashville

The Sylvan Park neighborhood's restaurant scene is poised for another major addition, as Etch executive chef Deb Paquette and the ownership team announced a new dining venture today. The group plans to open a 100-seat, dinner only restaurant in a property at the corner of 46th and Utah, formerly home to Taste of Italy.

Few details are currently known, but The Nashville Business Journal, via a news release, reports that "[t]he yet-to-be-named restaurant will offer an inviting neighborhood atmosphere and relaxed menu at the same level of quality and service [as] Etch," Paquette's popular SoBro spot.

Be sure to check back for more info, and as always, send all intel to the tipline.

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