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Eater and Goose Island are proud to present an exceptional dining experience at Nashville's Butchertown Hall on Wednesday, August 26. Expect an extraordinary six-course tasting menu with smart beer pairings that draws on German, Texan, and Mexican influences.
Space for this special event is limited and this beer-meets-barbecue collaboration from Butchertown Hall and Goose Island is one you won't want to miss. Get your tickets for this collaborative prix fixe, beer-paired gourmet dinner here. Feeling lucky? Enter for a chance to attend this event by sending your name, email address, and zip code to rsvp@eater.com. Winners will be confirmed via email.
