How to Feast for Easter in Nashville in 2021

Pandemic Easter, take two, has some fresher menus than last year, when the city was recently locked down and still reeling. We’ve come a long way, and this year, it does feel like spring is breaking ground, as Nashville eases up restrictions for indoor and outdoor dining, and many restaurants are coming out of winter hibernations. Whether you feel comfortable full-on sitting down for a decadent brunch or roast dinner or would prefer to do takeout pastries and chocolates, there are some fun specials hopping around town. Here’s where to feast for Easter in Music City.

Amerigo will be open on Easter Sunday for brunch, lunch, and dinner. Guests who choose to dine-at-home can pick up an Easter brunch meal package that will include mushroom, spinach, & goat cheese frittata (half pan), fresh fruit (quart), grits (quart), and bacon (10 pieces). The meal package feeds four to six people and cost $75 (plus tax). Call: (615) 320-1740 or reserve online. How To Order: Call: (615) 320-1740. All orders must be placed before Friday, April 2, 2021. Pick-Up & Delivery: Sunday, April 4, 2021: 10:30am to 2:00pm.

Butchertown Hall: family to-go packs! Each family pack includes chips and salsa, a choice of smoked meat (1lb Brisket, 1lb Pulled Pork, Whole Smoked Chicken, 2 TX-Wurst Sausages or Whole Rack Ibs), and three small sides. The cost is $37+. Guests can also dine-in for lunch and dinner. Call: (615) 454-3634. or reserve online. How To Order: Call: (615) 454-3634. Orders can be placed Friday through Sunday, April 4-6, 2021.Pick-Up: Sunday, April 4, 2021.

Char is offering an Easter brunch, available for dine-in and to-go. Dine-in brunch will begin at 10:00am. To-go brunch meal packages will feed four people. The menu features chicken & biscuits, fresh fruit, and cheddar grits. The cost is $60 Reservations: Call: (615) 891-7181 or reserve online. How To Order: Call: (615) 891-7181. All orders must be placed by noon on Friday, April 2, 2021.Pick-Up: Sunday, April 4, 2021: 10:00am to 2:00pm.

The Chef & I on Ninth is offering family-style” brunch that has been curated by Executive Chef Chris Rains to feed a family of 4-6 and features his twist on some of your brunch favorites. Indulge in a mouthwatering line-up of apps, sides and entrees along with mimosas and creme brulees for all. ($500 per table). Two seatings 10:30 AM - 12:30 PM or 1:30 PM - 3:30 PM, 3 families per seating, on April 4.T

etc. is offering a special dine-in Easter brunch and supper. An a la carte menu will be served from 10:00am to 2:00pm and 4:00pm to 8:00pm. To-go supper kits will serve two people for $75 (plus tax) and will include salad, seared lamb loin & veggie filo pocket, ginger green beans, and milk chocolate raspberry tart. Call: (615) 988-0332 or reserve online.How To Order: Call: (615) 988-0332. Orders must be placed by Wednesday, March 31, 2021.Pick-Up: Saturday, April 3, 2021: 2:00pm – 4:00pm and Sunday, April 4, 2021: 10:00am to 2:00pm

Little Fib is offering Easter Brunch priced at $45 per person on April 4 from 10:00 AM - 2:30 PM.

Loveless Cafe is offering southern favorites to-go for Easter! Each meal pack serves four to six people and includes country ham, biscuits, preserves, and a choice of three homemade sides. The cost is $124.99+. Orders can be placed through Friday, April 5, 2021. Pick-Up: Saturday, April 3, 2021: 9:00am to 1:00pm.

Marsh House: is offering a festive Easter Brunch available for dine-in and to-go. Brunch will be served form 9:00am to 3:00pm and the menu will include crab beignets, rabbit loin, and grilled lamb chops. Call: (615) 262-6001 or reserve online. How To Order: Email: info@marshhouserestaurant.com. All orders must be placed before 7:00pm on Wednesday, March 31, 2021.

Martin’s Bar-B-Que: is offering Easter meals that will feed four to six people (supper) or twelve to fifteen people (feast). The meal will include smoked ham, hash-brown casserole, green beans, banana pudding, and more! The Easter supper is $99.99 and the Easter feast is $189.99. A prime rib supper will also be available for $229.99 and will feed four to six people. Reheating instructions will be provided. Belmont Blvd|SoBro|Elliston Place Fill out an order form online. Pick-Up: Sunday, April 4, 2021

Miel: is open for Easter Brunch with an a la carte menu. All seating in on the patio & veranda is covered & heated, open air. The BARN is also open air and will be be the most enclosed, heated. Reservations open for April 4 from 10 AM - 2 PM. They also have an Easter Dinner for pickup featuring Porchetta - classic Italian boneless, skin wrapped pork roast. Herb, garlic and fennel filled, already roasted and ready for you to re-heat or enjoy at room temperature. Also comes with spring greens salad, baby carrots, beet chips, sherry-orange vinaigrette. Available for pickup on April 4 from 3 PM - 5 PM.

TENN at Holston House: Holston House Nashville’s signature contemporary Southern restaurant TENN is offering a special three-course brunch experience. From 7 a.m. – 2 p.m. on Sunday, April 4, the brunch is $45 per person, and includes meal and two brunch drinks. The menu includes avocado toast for the table, plus entree choice of eggs benedict, quiche, or a lamb burger. Reservations are available through OpenTable.

Yolan: Chef Tony Mantuano, Cathy Mantuano, and the Yolan team are presenting a special Easter brunch from 10:30 a.m. to 2 p.m. on Sunday, April 4, featuring classic breakfast favorites, savory dishes inspired by Sicilia, and Yolan’s signature Aperol Spritz cart. A la carte brunch will also be available. Reserve online

*This is not a comprehensive list, so please check with individual restaurants for more Easter offerings.