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Coming Attractions

NYC’s Black Tap Looks to Shake Up Nashville’s Burger Scene

Trio of Restaurants From Local Heavy Hitters Set for East Nashville Development

Legendary NYC Hotspot Pastis Is Coming to Nashville

Is Jon Bon Jovi the Next Music Mogul to Back a Lower Broadway Bar?

Country Star Garth Brooks to Open ‘Classic Honky-Tonk’ on Lower Broadway

Pearl Diver’s Team Brings a ‘Neo-Noir’ Bar to East Nashville This Fall

Luxurious Hotel Conrad Nashville Announces a Trio of Dining Options From a Renowned Las Vegas Restaurateur/Chef Duo

Nashville’s First-Ever Cannabis Bar and Restaurant Will Open This Spring

Eric Church’s Behemoth Broadway Bar Will Sling Carolina Pitmaster Rodney Scott’s Whole Hog Barbecue

Korean Fried Chicken Chain Bonchon Heads to Nashville Suburbs, Plus 5 More Upcoming Bars and Restaurants

London-Based Chotto Matte Is Bringing Showstopping Restaurant Design and Nikkei Cuisine to Nashville

The Hermitage Hotel Unveils New Look and Details About Jean-Georges Vongerichten’s New Nashville Restaurants

Texas-Based Burger Chain Whataburger Is Peppering Nashville With Nine Locations

East Side Banh Mi Owners Share Details About Upcoming Food Hall Pho Shop

Restaurant Incubator The Wash Announces First Tenants

Another Charleston-based Restaurant, Halls Chophouse, Is Heading to Nashville

Asian Eatery Punk Wok Joins Sylvan Supply’s Growing Roster This Summer

Beloved Texas Wine Bar Sixty Vines Is En Route to Downtown Nashville

The Team Behind Sylvan Park’s Answer Unveil Flatiron in Midtown Next Month

Learn More About the Twelve Thirty Club From Sam Fox, Opening Soon at Fifth + Broadway

Charleston-Favorite Xiao Bao Biscuit Is Nashville Bound 

Arnold’s After Dark Debuts February 11 With Crispy Tacos, Frozen Mint Juleps, and More

Steak Chain Perry’s Debuts Its Massive Pork Chops in Tennessee This February

Brooklyn Favorite Roberta’s Pops Up With Wood-Fired Pizzas in Nashville For a Limited Time

Slim & Husky’s Owners Plan New Cocktail and Southern Tapas Bar for North Nashville

Looks Like Whataburger Is Finally Headed Back to Tennessee

An Alabama-Based Sushi Spot Slides Into Elliston Place Soon

Deb Paquette Brings a Casual Restaurant and Market to Former Saltine Space

A Quirky Taco Chain From Texas Is Headed to Nashville

Nashville’s First Plant-Based Taqueria Opens This Fall at the Farmers’ Market

A Hot Chicken and Peach Cobbler Restaurant Is Coming Soon to Murfreesboro

Otaku Is Popping Up With Piping Hot Bowls of Takeout Ramen on the West Side of Town