Once upon a time, asking for gluten-free menu options in Nashville nearly guaranteed a blank stare. But Nashville’s come a long way, and those with a gluten allergy, sensitivity, or Celiac disease can indulge in a perfectly blistered pie crust or an al dente bowl of pasta alongside the best of them.
Nashville offers a wide range of seriously good gluten-free eats and treats. From neighborhood bakeries and taco shops to high-end dining destinations, rest assured that decent options await. A quick note of caution, though: some of these locations aren’t dedicated gluten-free facilities. Always be sure to let the restaurant know about any allergies before dining.
New to this update? Gulch Pan-Asian hotspot Sunda, Jack’s Barbecue, and True Food Kitchen. Have a favorite celiac-friendly menu around town? Email us email@example.com and let us know your go-tos for gluten-free food.Read More