While Nashville certainly has a handle on biscuits, hot chicken, burgers, and the like, the city’s sushi scene is a little less robust. But there are still restaurants that put a fresh spin on fresh fish, from an upscale regional chain serving rule-bending rolls and fancy Jell-O shots alongside high-end sake to a low-key Japanese restaurant and market with classic preparations of high-quality seafood. These are your best bets for sushi, sashimi, nigiri, and over-the-top rolls in Nashville.
Don’t see a personal favorite on the list? Send us a tip at nashville@eater.com.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.
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