More often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? What are the newest and hottest restaurants? For that very reason, we offer the Eater Heatmap, which will change periodically to highlight where the food-crazed masses are flocking to at the moment. For this edition, we say goodbye to 12 South's Epice and we welcome New York City chef Jonathan Waxman's new Gulch outpost Adele's and Sinema, the new restaurant and bar from Chicago transplant Dale Levitski.
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